Da Nang's menu showcases a simple yet satisfying selection of Vietnamese classics. The highlight is undoubtedly the banh mi, which combines fresh baguettes with a choice of proteins, including steak, chicken, and tofu, all seasoned to perfection. The tofu preparation has gained attention for its deliciousness and balance of flavors. Dishes are designed for flexibility, allowing patrons to mix and match sides and proteins to their liking. Another favorite is the spicy chicken baguette sandwich, which has received rave reviews for its bold and distinctive flavor. Each entree is priced around $3.50, making it an affordable dining option for those looking to explore authentic Vietnamese cuisine without breaking the bank. The menu also caters to health-conscious diners, providing various dishes that align with diverse dietary preferences, making it an inclusive place to eat.